red souce pasta

Red souce pasta

Souce recipe

1) tamato

2) red chill ( kashmiri laal mirch).

3) pasley

4) whole garlic

5) red chilli powder

 Boil all the ingredients and after boiling make a paste of it. It will be our main source.

Pasta 

 Take a sauce pan and add half the amount of water, with some salt and oil in it. Bring it to boil.

 Then add all your raw pasta, keep it for 5-9 min for boiling.

 After boiling stain it with regular stain and wash your boil pasta with regular cold water 

Pasta recipe

1) onions

2) capsicum

3) corns

4) black pepper powder 

5) boiled pasta

6) red sauce

7) cheese

8) fresh coriander or parsley

9) butter

Method

1) bring a pan, add some Butter and oil, then add all your veges rough slice.

2) soute your Vegetable normal then add your boiled pasta, fry it till one minute.

3) after frying our pasta quickly add our red sauce and gently mix with our pasta. 

4) finally add our pepper powder and Black pepper powder for quick taste ( salt as required).

5) finally add the cheese in your pasta for better taste.

 

Enjoy it